Born and raised in the vibrant streets of New York City, Mila Jackson brings her East Coast flair to the heart of Miami’s food scene. At just 21 years old, this Dominican-American journalist has already carved out her niche as the go-to voice for all things culinary in the Brickell area. With roots deeply embedded in a culture that celebrates flavor, community, and resilience, Mila’s passion for food goes far beyond the plate. She’s on a mission to tell the stories behind the meals—spotlighting the people, places, and traditions that give Brickell its unmistakable energy. Mila spends her days exploring tucked-away cafés, buzzing cocktail bars, and family-run kitchens. Whether she’s taste-testing the latest fusion trend or interviewing a beloved local chef, her storytelling is honest, curious, and always full of heart. When she’s not writing or sampling bites, Mila is navigating life like many 20-somethings—balancing ambition with authenticity, fueled by a love of helping others and a desire to make meaningful connections in the city she now calls home. Follow Mila for the freshest takes on Brickell’s culinary heartbeat, one bite at a time.